Antoinette Baking Co
Sunday, August 23
We’ll be releasing Blueberry Crumble, a Sour Ale with Endicott Farms blueberries, granola, vanilla, honey, and lactose and the bakers from Antoinette Baking Co. have created a brunch that will pair perfectly with it.
Smoked gouda grits with blueberry crumble bacon jam, a fried egg and spinach, served with blueberry onion brioche toast on the side for $12.
We’re operating cash free! Card/contactless payment preferred.